You will be a master chef of homemade pasta and noodles in no time with this easy-to-follow cookbook. With recipes for Itaian food, Asian cuisine, and pasta and noodle dishes from all around the world, you will be preparing exquisite meals for your family and guests to enjoy. This guide to cooking the perfect pasta and noodle features:

- Over 300 pasta and noodle recipes from around the world, with over 350 different pastas
- Recipes for pasta, soups, stir-fries, sauces, desserts, and baked dishes
- Easy-to-follow instructions for making your own handmade pasta and noodles, even for people with dietary restrictions
- A guide to the best kitchen equipment making it easier to prepare amazing dishes
- A history of pasta and noodles
- A glossary of cooking terms

As an expert chef or as someone just staring out, The Ultimate Pasta and Noodle Cookbook is a great guide for every level chef! This cookbook will be a gorgeous keystone addition to any cookbook library!

"A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers
"Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else." —Andrew Alexander, ArtsATL