A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More! Yoshida, Asako Primary Author mixed material bibliography Hongkong ‎ Tuttle Publishing 2020 en English

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96 pages : Illus ; 26 cm In this book you'll find all the classics you've enjoyed at restaurants and on visits to Japan—from sushi and tempura to ramen, steak and donburi rice bowls. You will also discover dishes that are immensely popular in Japan, but aren't commonly found on the menu in Japanese restaurants in the West. Asako Yoshida Cooking, Japanese 641.595 2 ‎9784805315811 OTTIMMO INTERNATIONAL Library Management System 641.595 2 YOS c R00577S My Library (Reference) 641.595 2 YOS c 38.jpg.jpg 989 2026-05-06 17:24:19 2026-05-06 17:24:19 machine generated