Book
total rows: 4
page: 1
records each page: 20

[JOURNAL] Journal of Culinary Technology and Education
author: Faculty of Engineering, Universitas Negeri Yogyakarta
  name: Choi, Hwan-Suk Chris
isbn: 3063-2978
publisher: Faculty of Engineering, Universitas Negeri Yogyakarta
date created: 2024

[JOURNAL] Journal of Culinary Technology and Education
author: Faculty of Engineering, Universitas Negeri Yogyakarta
isbn: 3063-2978
publisher: Faculty of Engineering, Universitas Negeri Yogyakarta
date created: 2024

[JOURNAL] Media Pendidikan, Gizi, dan Kuliner
author: Prodi Pendidikan Tata Boga Universitas Pendidikan Indonesia
isbn: 2085-9783
publisher: Prodi Pendidikan Tata Boga Universitas Pendidikan Indonesia
date created: 2023

[JOURNAL] Food Science and Culinary Education Journal
author: Department of Home Economics, Faculty of Engineering, Universitas Negeri Semarang
isbn: 2252-6587
publisher: Department of Home Economics, Faculty of Engineering, Universitas Negeri Semarang
date created: 2023