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Career Paths: Cooking
Career Paths: Cooking is a new educational resource for culinary professionals who want to improve their English communication in a work environment. Incorporating career-specific vocabulary and contexts, each unit offers stepby-step instruction that immerses students in the four key language components: reading, listening, speaking and writing. Career Paths: Cooking addresses topics including the parts of a kitchen, spices, cooking methods, nutrition and career options.
The series is organized into three levels of difficulty and offers a minimum of 400 vocabulary terms and phrases. Every unit includes a test of reading comprehension, vocabulary and listening skills and leads students through written and oral production.
Availability
P00092S | 641 EVA c | Available |
Detail Information
Series Title |
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Call Number |
641 EVA c
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Publisher | Express Publishing : ., |
Collation |
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Language |
English
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ISBN/ISSN |
978-1-4715-1360-2
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Classification |
NONE
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
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Subject(s) |
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Specific Detail Info |
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Statement of Responsibility |
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Other version/related
No other version available