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THE BOOK OF LOST RECIPES : The Best Signature Dishes From Historic Restaurants Rediscovered
Discover Amazing Signature recipes lost to time from the most fashionable hotels and restaurants of bygone times. part vintage nostalgia, part history tour, but all great food, the recipes-often inseparable from their legendary haunts-were meticulously reserched and reconstructed by author Jaya Saxena for this unique cookbook. Now you can experience the legendary institution of the american restaurant landscape from coast to coast, including the M&L Chopped Liver at New Yorks Moskowitz & Lupowitz and the baked cannelloni at Paoli's in San Francisco
Availability
P00279S | 641.593 JAY t | My Library (600) | Available |
Detail Information
Series Title |
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Call Number |
641.593 JAY t
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Publisher | Page Street Publishing : Salem., 2016 |
Collation |
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Language |
English
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ISBN/ISSN |
978-1-62414-239-0
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Classification |
641.593
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
Ed. 13
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Subject(s) | |
Specific Detail Info |
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Statement of Responsibility |
Page Street Publishing
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Other version/related
No other version available